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Michael loves to play; he says it makes him happy. He finds schoolwork fun and interesting too but worries when he feels like he can’t focus on it properly.

Favour is a bright young girl who keeps up to date on current affairs and yearns to travel. The knock-on effect of the war in Ukraine is being felt by her community in Malawi. Read what she has to say about the rising cost of living and the impact it’s having.

Naomi Wanyoike joined Mary’s Meals as East Africa Programme Partner Coordinator two months ago. Here, she talks about the realities facing children and communities across the region during this devastating hunger crisis.

Today, on International Day of Charity, we are celebrating some of the young people whose lives are being transformed with the promise of a daily meal at school.

In Turkana, the dangers and logistics of operating a school feeding programme are extreme. Here is a first-hand account of how reaching children in the most difficult of places can change the fate of entire communities.

One mother’s passionate will to change her family’s fate is constantly thwarted by their impossible circumstances.

Mary’s Meals has supported children like Isaac in Haiti since 2006 and currently provides meals for more than 180,000 children.

Mary’s Meals founder, Magnus MacFarlane-Barrow, talks to a gathering of some of the world’s most illustrious business minds about the ever-worsening global hunger crisis.

We speak with the founder of Feedback Madagascar – Jamie Spencer - about the disastrous effects of climate change on an already struggling nation.

The only food Abak and Aping eat in a typical day is a simple bowl of maize and beans served by Mary’s Meals at their school.

In an incredibly challenging year, one family in Zimbabwe reveals how the introduction of school meals will ease the strain on their daily lives.

We hear from Father Joson, from our partner BREAD. He runs our programme in India, where Mary’s Meals is currently feeding 64,000 children every school day.

After a visit to Kenya in Mary’s Meals’ 20th year, the founder lays bare the extreme hardships facing children in this increasingly unliveable environment, and makes plain the simple and achievable objective to eliminating child hunger in this world of plenty.

Watch Magnus MacFarlane-Barrow, Founder of Mary's Meals, reflect on the organisation's 20th anniversary from the Shed in Dalmally, Scotland – the place where it all began.

Three Mary’s Meals volunteers with one shared goal tell their stories.

Mary’s Meals expands its programme in Madagascar with new partner, Money for Madagascar.

Our UK campaign attracts Hollywood stars of screen and stage.

For many in the West African nation, Christmas is celebrated with special songs, greetings, and mixed feelings about the holiday.